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sailajakitchen.org



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Titlesailaja kitchen...a site for all food lovers!

Length: 45, Words: 8
Description visit my site to easily cook yourself south and north indian,vegetarian and non vegetarian receipes, using step by step instructions pictures videos

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sailaja kitchen...a site for all food lovers!
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tuesday, december 6, 2016
thursday, december 1, 2016
sunday, november 27, 2016
friday, november 25, 2016
tuesday, november 22, 2016
saturday, november 19, 2016
thursday, november 17, 2016
tuesday, november 15, 2016
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chinese & indo chinese recipes
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krishna jayanthi / gokulashtami recipes
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H3
celery rasam recipe / celery soup recipe - indian soup recipe
cranberry guacamole recipe - cranberry recipes
salmon fish cutlets / fish cutlet recipe / fish tikki recipe
sprouted methi salad / sprouted fenugreek salad / a healthy sprout salad
papdi recipe / papri recipe / how to make papdi for chaat recipe / homemade papdi recipe / papdi chaat recipe
red bell pepper soup recipe / bell pepper soup recipe
navarathan vadai / navaratna vadai / navarathna vada / mixed dal fritters / 9 beans vadai
omam fish curry recipe / omam meen kulambu / fish in ajwain gravy
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Linki zewnętrzne

home http://www.sailajakitchen.org/
about me http://www.sailajakitchen.org/p/about-me.html
recipe index http://www.sailajakitchen.org/p/recipe-index_9.html
oats recipes http://www.sailajakitchen.org/p/oats-recipes.html
tips & tricks http://www.sailajakitchen.org/p/tips-tricks.html
no onion no garlic gravy recipes http://www.sailajakitchen.org/p/no-onion-no-garic.html
- http://www.printfriendly.com
celery rasam recipe / celery soup recipe - indian soup recipe http://www.sailajakitchen.org/2016/12/celery-rasam-recipe-celery-soup-recipe.html
- http://1.bp.blogspot.com/-cg4xaqd5-ki/ud1nqi4nq5i/aaaaaaaak74/hf0lsaywrca/s1600/012.jpg
rasam powder home made http://www.sailajakitchen.org/2015/04/rasam-powder-recipe-homemade-rasam.html
rasam powder http://www.sailajakitchen.org/2015/04/rasam-powder-recipe-homemade-rasam.html
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sailaja damodaran https://plus.google.com/117599587613347543989
8:50 pm http://www.sailajakitchen.org/2016/12/celery-rasam-recipe-celery-soup-recipe.html
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soup http://www.sailajakitchen.org/search/label/soup
cranberry guacamole recipe - cranberry recipes http://www.sailajakitchen.org/2016/12/cranberry-guacamole-recipe-cranberry.html
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sailaja damodaran https://plus.google.com/117599587613347543989
1:00 pm http://www.sailajakitchen.org/2016/12/cranberry-guacamole-recipe-cranberry.html
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raita/pachadi http://www.sailajakitchen.org/search/label/raita%2fpachadi
salmon fish cutlets / fish cutlet recipe / fish tikki recipe http://www.sailajakitchen.org/2016/11/salmon-fish-cutlets-fish-cutlet-recipe.html
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sailaja damodaran https://plus.google.com/117599587613347543989
8:48 pm http://www.sailajakitchen.org/2016/11/salmon-fish-cutlets-fish-cutlet-recipe.html
1 comment: http://www.sailajakitchen.org/2016/11/salmon-fish-cutlets-fish-cutlet-recipe.html#comment-form
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fish http://www.sailajakitchen.org/search/label/fish
sprouted methi salad / sprouted fenugreek salad / a healthy sprout salad http://www.sailajakitchen.org/2016/11/sprouted-methi-salad-sprouted-fenugreek.html
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sailaja damodaran https://plus.google.com/117599587613347543989
9:17 pm http://www.sailajakitchen.org/2016/11/sprouted-methi-salad-sprouted-fenugreek.html
2 comments: http://www.sailajakitchen.org/2016/11/sprouted-methi-salad-sprouted-fenugreek.html#comment-form
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salad http://www.sailajakitchen.org/search/label/salad
papdi recipe / papri recipe / how to make papdi for chaat recipe / homemade papdi recipe / papdi chaat recipe http://www.sailajakitchen.org/2016/11/papdi-recipe-papri-recipe-how-to-make.html
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imli /tamarind chutney http://www.sailajakitchen.org/2009/05/tamarind-chutney.html
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sailaja damodaran https://plus.google.com/117599587613347543989
1:24 pm http://www.sailajakitchen.org/2016/11/papdi-recipe-papri-recipe-how-to-make.html
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chaat http://www.sailajakitchen.org/search/label/chaat
red bell pepper soup recipe / bell pepper soup recipe http://www.sailajakitchen.org/2016/11/red-bell-pepper-soup-recipe-bell-pepper.html
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10:26 pm http://www.sailajakitchen.org/2016/11/red-bell-pepper-soup-recipe-bell-pepper.html
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10:13 am http://www.sailajakitchen.org/2016/11/navarathan-vadai-navaratna-vadai.html
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11:16 am http://www.sailajakitchen.org/2009/11/fish-in-ajwain-gravy.html
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sailaja kitchen...a site for all food lovers! traditional,innovative & authentic indian dishes pages home about me recipe index oats recipes tips & tricks no onion no garlic gravy recipes tuesday, december 6, 2016 celery rasam recipe / celery soup recipe - indian soup recipe celery rasam ingredients pressure cooked till soft & mashed yellow masoor dal or thu dal-1/4 cup chopped fresh celery-1/3cup tomato-1 turmeric powder-1/8tsp salt to taste crushed garlic -2 rasam powder home made or store bought-1/2 tsp tempering ghee-1tsp mustard-1/4tsp jeera/ cumin-1/4tsp crushed garlic-1 rasam powder-1tsp red chillies-1 hing-a pinch garnish coriander & curry leaves-little method mash the pressure cooked ingredients well, dilute it with water to the thickness you want & give a boil. heat ghee in a pan & temper it with above ingredients. pour this into the rasam & garnish with curry & coriander leaves. you can also serve it like a soup or mix it with rice & eat. thanks for visiting ! email thisblogthis!share to twittershare to facebookshare to pinterest posted by sailaja damodaran at 8:50 pm no comments: labels: soup reactions:  thursday, december 1, 2016 cranberry guacamole recipe - cranberry recipes cranberry guacamole ingredients avocado-1 (pulp mashed) chopped onion-3tsp chopped tomato-3tsp chopped coriander leaves-2tsp chopped green chilly-1 chopped fresh cranberry-1/4 cup salt to taste lime juice-1tsp method mix all above ingredients together in a bowl. serve it immediately with tortilla chips. thanks for visiting ! email thisblogthis!share to twittershare to facebookshare to pinterest posted by sailaja damodaran at 1:00 pm no comments: labels: raita/pachadi reactions:  sunday, november 27, 2016 salmon fish cutlets / fish cutlet recipe / fish tikki recipe salmon fish cutlets ingredients salmon fillet-200gms (steam & crumble it into fine pieces) salt to taste red chilly powder-1/4tsp coriander powder-1/4tsp garam masala-1/2tsp turmeric powder-1/4tsp chopped onion-1/2 chopped green chillies-3 ginger & garlic paste-1tsp chopped mint & coriander leaves together-1/4cup boiled & mashed potato-1medium size oil-3tsp coating ingredients beaten egg with a pinch of salt-1 bread crumbs-required amount all purpose flour/maida for dusting salmon fish cutlets method heat oil in a pan fry onion,green chillies,ginger & garlic paste till raw smell disappears & its light brown.now add the coriander/mint leaves & all dry masala,fry a bit. add the mashed potato & fish,fry for a minute & switch off the stove. cool this mixture,take out small balls & shape it to your choice. dust each cutlet with flour then dip it in beaten egg,then roll this out into the bread crumbs. heat oil in a pan & medium flame deep fry these cutlets till light golden brown on all sides. remove it on a kitchen paper/towel to remove excess oil & then serve it with any dip you like. thanks for visiting ! email thisblogthis!share to twittershare to facebookshare to pinterest posted by sailaja damodaran at 8:48 pm 1 comment: labels: fish reactions:  friday, november 25, 2016 sprouted methi salad / sprouted fenugreek salad / a healthy sprout salad sprouted fenugreek salad ingredients chopped onion - 1 tbsp chopped carrot - 1/2 chopped cucumber- 1/2 chopped tomato - 1 small chopped coriander leaves - 1 tbsp chopped avocado - 1 small chopped capsicum - 1 tbsp chopped walnuts - 1/8 cup chopped dates - 2 sprouted methi/fenugreek - 1/2 cup dressing salt & pepper to taste lime juice - 2 tsp olive oil - 1 tsp (whisk above ingredients together in a bowl,pour this just before serving the salad) method take a bowl mix all the above mentioned ingredients together. keep it in the refrigerator till serving time. just before serving pour the dressing on top,gently mix & serve them cold. note: use any vegetable,fruits & nuts of your choice. thanks for visiting ! email thisblogthis!share to twittershare to facebookshare to pinterest posted by sailaja damodaran at 9:17 pm 2 comments: labels: salad reactions:  tuesday, november 22, 2016 papdi recipe / papri recipe / how to make papdi for chaat recipe / homemade papdi recipe / papdi chaat recipe papdi ingredients maida / all purpose flour - 1 cup sooji / rava - 1 tbsp oil - 1 tbsp salt - 1/4 tsp ajwain - 1 tsp water as needed oil to deep fry papdi method take a bowl add maida,salt,oil,ajwain & sooji,mix it with your fingers to look like bread crumbs. now sprinkle water little by little and start making a dough. the dough should be a soft stiff dough.cover it with a lid & rest for 10 minutes. roll out the dough to a very thin sheet,take a fork & prick it on top of the sheet fully. do not skip this step by pricking your papdis don't rise up like pooris while deep frying.we need crisp papdi. take a round cookie cutter or lid of any bottle & cut them. make sure the papdis are rolled out thin otherwise they will not be crisp after frying. if not before dropping into the oil roll it out thin then fry them. heat oil in a kadai slowly slide the papdi into the oil & deep fry till crisp & light brown on all sides in medium high flame. remove it on a kitchen tissue,cool completely & store them in a air tight container. note: a) roll out the dough to a very thin sheet otherwise your papdis will not be crisp. b) your dough should be a stiff yet soft do not add too much water. c) deep fry in medium high flame. papdi chaat recipe ----------------------------- papdi chaat ingredients papdi imli /tamarind chutney green chutney (grind mint,coriander leaves,green chillies,salt,lemon juice,small piece of ginger ,jeera powder & chaat masala.make a semi thick paste & store it in fridge.) boiled yellow peas chopped onion,tomato & coriander leaves thin sev curd chaat masala & black salt method arrange the papdi in a plate place some peas on top,drizzle both chutneys & curd. sprinkle the chopped vegetables & the masala powders. lastly garnish with thin sev & serve immediately. thanks for visiting ! email thisblogthis!share to twittershare to facebookshare to pinterest posted by sailaja damodaran at 1:24 pm no comments: labels: chaat reactions:  saturday, november 19, 2016 red bell pepper soup recipe / bell pepper soup recipe red bell pepper soup ingredients vegetable broth/ water-3 cups (i used vegetable broth) salt to taste orange bell pepper large 2 (seeds removed & chopped) chopped tomato-1/2 dried basil-1/8tsp dried celery seeds-1/8tsp chopped onion-1/4 chopped garlic-4 method boil all above ingredients together for 10 minutes in medium low flame. cool the mixture & blend this to a smooth liquid.dilute the soup as needed. heat the soup,sprinkle some crushed pepper give a quick mix & switch off the stove. serve it hot. thanks for visiting ! email thisblogthis!share to twittershare to facebookshare to pinterest posted by sailaja damodaran at 10:26 pm 1 comment: labels: soup reactions:  thursday, november 17, 2016 navarathan vadai / navaratna vadai / navarathna vada / mixed dal fritters / 9 beans vadai navaratna vadai ingredients urad dhal with skin-1/2 cup rajma,red chori,toor dhal,channa dal.yellow moongh dhal,black channa,red beans,black eye bean- each 1/8 cup ( use any combination of beans you like) ginger-a small piece green chillies-6 salt to taste other ingredients oil-to deep fry chopped onion-1/2 chopped coriander & curry leaves-a handful method soak all the dals together overnight,next day grind it with salt,ginger & chillies to a thick smooth batter. do not add too much water while grinding,sprinkle water in intervals while grinding the batter. mix onion,coriander,curry leaves,heat oil in a pan. take small amount of batter flatten it & drop it into oil. in medium flame deep fry till golden brown & crisp on both sides. serve it with any chutney you like. thanks for visiting ! email thisblogthis!share to twittershare to facebookshare to pinterest posted by sailaja damodaran at 10:13 am no comments: labels: appetizers reactions:  tuesday, november 15, 2016 omam fish curry recipe / omam meen kulambu / fish in ajwain gravy omam meen kulambu ingredients fish-10 pieces (i used tipalia,use any fish you like) chopped onion-1/2 chopped garlic- 6 red chilly powder-1/2tsp turmeric powder-1/4tsp coriander powder - 1/4 tsp curry leaves little salt to taste tamarind juice-1 & 1/2 cup pepper powder-1tsp tempering oil-8tsp mustard - 1/2 tsp methi /fenugreek seeds - 1/8tsp jeera - 1/4 tsp ingredients fried in 1tsp of oil & ground to a smooth paste onion-1/4 garlic-4 coriander seeds-1tsp red chillies-6 ajwain/omam-1/2tsp fresh grated coconut-3tsp curry leaves- 8 ( fry all above ingredients in oil till light brown.cool and grind it to a smooth paste ) method in a bowl mix tamarind juice,salt,turmeric powder,red chilly powder,coriander powder& the ground masala mix and keep it aside. heat oil in a pan temper it with above ingredients. add onion,garlic & curry leaves fry till brown,now pour the tamarind mixture & boil it till gravy is thick and oil starts to float on top. add the fish pieces & boil for a minute & switch off the stove. garnish it with curry & coriander leaves & sprinkle 1tsp of pepper on top mix a gentle mix. serve it hot with plain rice. thanks for visiting ! email thisblogthis!share to twittershare to facebookshare to pinterest posted by sailaja damodaran at 11:16 am 1 comment: labels: fish reactions:  older posts home subscribe to: posts (atom) follow by email labels announcements (1) appetizers (75) award (46) baking (49) basics (3) beverages/drinks/juices/cocktail/lassi (43) carvings/garnishing (1) chaat (4) chicken (28) chutney (64) collections (12) cornmeal (8) couscous (11) crab (4) curry (77) dhals (31) egg (23) eggless baking (9) festivals (15) fish (29) gravy (68) greetings (1) halloween decoration/recipe (2) indian breads (19) international (16) jam (2) left overs (9) liver (1) main course (3) measurements (1) media buzz (5) medicine (2) microwave cooking (9) miscellaneous (3) mutton (20) my kitchen 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vellai paniyaram masala vegetable kitchadi 5 dhal adai sabudana khichadi dibba rotti palak paratha multicolour idiappams ragi puttu rava puttu whole wheat poori pesarattu kanchipuram idli ulundhu kozhukattai pidi kozhukattai uppu kozhukattai ragi ammini kozhukattai aval kozhukattai rava pongal uttappam poori rava kichadi undrallu bedmi poori kondai kadalai idly soft idli name of recipe name of recipe name of recipe name of recipe name of recipe name of recipe name of recipe name of recipe name of recipe chutney coconut chutney kobbari chutney peanut chutney allam/ginger pachadi bell pepper/capsicum chutney carrot chutney tomato chutney raw red chillies garlic chutney raw chilli onion chutney squash chutney red coconut chutney cabbage tomato chutney walnut chutney spicy milagai chutney avocado chutney celery chutney turnip chutney lady's finger chutney raw onion tomato garlic chutney lemony chutney tomato peanut chutney coconut thogayal dondakaya pachadi kollu chutney urad dal chutney ellu chutney cranberry thokku broccoli thogayal mango chutney name of recipe name of recipe name of recipe name of recipe name of recipe name of recipe name of recipe sweets microwave kalakand rava kesari boondhi ladoo sesame ladoo pesara pappu boorelu chandrakala walnut katli puran poli butter badhusha pori urundai kashi halwa semiya kesari adhirasam rava ladoo aval ladoo mysore pak mixed nuts chikki apple palkova fig burfi doodh peda shahi tukra badam halwa besan ladoo microwave badam burfi double decker milk sweet gulab jamoon beetroot halwa coconut ladoo pineapple kesari quinoa payasam cornmeal payasam basundi sakkarai pongal mango kulfi easy kulfi sweet kozhukattai mango shrikhand moongh dal poli pineapple shrikhand baked kalakandh rasmalai kaju katli baklava paal paniyaram mango sago pudding pasi paruppu payasam pasi paruppu poli chocolate mysore pak pasi paruppu ladoo rava kesari boorelu ellu urundai modakam pillayarpatti modakam sweet pidi kozhukattai arisi vella puttu 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recipe name of recipe south indian gravy palakura pappu poricha kootu kerala paruppu curry dosakaya pappu simple dal mixed vegetable sambar vazhaipoo kootu manathakkali keerai masiyal mango dal vazhai thandu kootu milagu kuzhambu instant idli sambar more kuzhambu vendhaya kuzhambu paruppu urundai kuzhambu green peas kurma varutharaicha sottu kuzhambu thengai masala kuzhambu vegetable salna vegetable stew kobbari pulusu double beans kurma verkadalai kuzhambu kollu masiyal karuvepillai kuzhambu vadacurry manathakali kuzhambu kondai kadalai gravy vallarai keerai kuzhambu potato in white kurma keerai kadaisal inji kuzhambu cranberry kara kuzhambu kondai kadalai kurma avial olan pumpkin erissery kathirikai kara kuzhambu beetroot kurma kathirikai rasavangi poosanikai kootu cabbage mor kootu brinjals in curry leaf gravy brinjal gothsu peerkangai kootu mixed vegetable kurma pudalangai kootu poondu kulambu menthi koora pappu pudalangai poricha kootu vazhai thandu kootu pumpkin molagootal name 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