1.39 score from hupso.pl for:
astrongcoffee.co.uk



HTML Content


Title a strong coffee

Length: 17, Words: 3
Description family food and lifestyle.

Length: 26, Words: 4
Keywords pusty
Robots
Charset UTF-8
Og Meta - Title exist
Og Meta - Description exist
Og Meta - Site name exist
Tytuł powinien zawierać pomiędzy 10 a 70 znaków (ze spacjami), a mniej niż 12 słów w długości.
Meta opis powinien zawierać pomiędzy 50 a 160 znaków (łącznie ze spacjami), a mniej niż 24 słów w długości.
Kodowanie znaków powinny być określone , UTF-8 jest chyba najlepszy zestaw znaków, aby przejść z powodu UTF-8 jest bardziej międzynarodowy kodowaniem.
Otwarte obiekty wykresu powinny być obecne w stronie internetowej (więcej informacji na temat protokołu OpenGraph: http://ogp.me/)

SEO Content

Words/Characters 3542
Text/HTML 13.95 %
Headings H1 4
H2 24
H3 7
H4 0
H5 0
H6 0
H1
pork and apple burgers
phil vickery's pineapple with chilli and vanilla syrup
snickers cupcakes
pomegranate and apple overnight oats
H2
pages
wednesday, 28 june 2017
tuesday, 27 june 2017
saturday, 24 june 2017
tuesday, 20 june 2017
thursday, 15 june 2017
monday, 12 june 2017
hello!
follow me on
follow by email
red letter days ambassador 2017
looking for something?
popular posts
popular posts
popular posts
popular posts
popular posts
blog archive
find me on / brands i have worked with
my taste
britmums
statcounter
foodies 100
thank you!
H3
our eurocamp holiday at marina de venizia
pork and apple burgers
air hogs hyper stunt drone review
phil vickery's pineapple with chilli and vanilla syrup using the jml copper stone pan
will you share your food? la famiglia at challenge
snickers cupcake recipe
pomegranate and apple overnight oats
H4
H5
H6
strong
b
i
em
Bolds strong 0
b 0
i 0
em 0
Zawartość strony internetowej powinno zawierać więcej niż 250 słów, z stopa tekst / kod jest wyższy niż 20%.
Pozycji używać znaczników (h1, h2, h3, ...), aby określić temat sekcji lub ustępów na stronie, ale zwykle, użyj mniej niż 6 dla każdego tagu pozycje zachować swoją stronę zwięzły.
Styl używać silnych i kursywy znaczniki podkreślić swoje słowa kluczowe swojej stronie, ale nie nadużywać (mniej niż 16 silnych tagi i 16 znaczników kursywy)

Statystyki strony

twitter:title pusty
twitter:description pusty
google+ itemprop=name exist
Pliki zewnętrzne 28
Pliki CSS 3
Pliki javascript 25
Plik należy zmniejszyć całkowite odwołanie plików (CSS + JavaScript) do 7-8 maksymalnie.

Linki wewnętrzne i zewnętrzne

Linki 209
Linki wewnętrzne 34
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http://www.tots100.co.uk/top-10-family-food-blogs/” title=
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Linki zewnętrzne

- http://www.astrongcoffee.co.uk/
about me http://www.astrongcoffee.co.uk/p/about-me.html
home http://www.astrongcoffee.co.uk/
recipes http://www.astrongcoffee.co.uk/p/recipes.html
win! http://www.astrongcoffee.co.uk/p/win.html
days out and travel http://astrongcoffeetogo.com
our eurocamp holiday at marina de venizia http://www.astrongcoffee.co.uk/2017/06/our-eurocamp-holiday-at-marina-de.html
eurocamp vista mobile home at marina de venizia http://www.eurocamp.ie/campsites/adriatic/ia022-marina-di-venezia/ataglance.html?utm_medium=cpc&utm_term=%2beurocamp+%2bmarina+%2bdi+%2bvenezia&gclid=cj0keqjw4clkbrczmntvyovvj-4beiqal_sgqobjxaqn42bxtvpec8n75hzi7qpepxeb8k76y5jxf-caai1j8p8haq
- http://i1255.photobucket.com/albums/hh625/louisefairweather/vista.jpg
mobile home http://astrongcoffeetogo.com/eurocamp/vista-mobile-home-eurocamp-review/
- http://i1255.photobucket.com/albums/hh625/louisefairweather/underwater.jpg
s exploring the parc https://www.youtube.com/watch?v=dxcea2ze70a
- http://i1255.photobucket.com/albums/hh625/louisefairweather/swimming%20pools_1.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/venice.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/murano.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/candyfloss.jpg
louise fairweather https://plus.google.com/107127244979435315277
07:00 http://www.astrongcoffee.co.uk/2017/06/our-eurocamp-holiday-at-marina-de.html
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eurocamp http://www.astrongcoffee.co.uk/search/label/eurocamp
holiday http://www.astrongcoffee.co.uk/search/label/holiday
marina de venizia http://www.astrongcoffee.co.uk/search/label/marina%20de%20venizia
review http://www.astrongcoffee.co.uk/search/label/review
pork and apple burgers http://www.astrongcoffee.co.uk/2017/06/pork-and-apple-burgers.html
- http://i1255.photobucket.com/albums/hh625/louisefairweather/pork%20and%20apple%20burger.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/making%20a%20pork%20burger.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/pork%20and%20apple%20burgers%20pin.jpg
- https://www.amummytoo.co.uk/2017/03/recipeoftheweek-27-feb-5-mar/
- http://www.hijackedbytwins.com/
louise fairweather https://plus.google.com/107127244979435315277
07:00 http://www.astrongcoffee.co.uk/2017/06/pork-and-apple-burgers.html
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easy to make http://www.astrongcoffee.co.uk/search/label/easy%20to%20make
pork and apple burgers http://www.astrongcoffee.co.uk/search/label/pork%20and%20apple%20burgers
recipe http://www.astrongcoffee.co.uk/search/label/recipe
air hogs hyper stunt drone review http://www.astrongcoffee.co.uk/2017/06/air-hogs-hyper-stunt-drone-review.html
- http://i1255.photobucket.com/albums/hh625/louisefairweather/air%20hogs.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/img_4469.jpg
louise fairweather https://plus.google.com/107127244979435315277
15:24 http://www.astrongcoffee.co.uk/2017/06/air-hogs-hyper-stunt-drone-review.html
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air hogs http://www.astrongcoffee.co.uk/search/label/air%20hogs
hyper stunt drone http://www.astrongcoffee.co.uk/search/label/hyper%20stunt%20drone
review http://www.astrongcoffee.co.uk/search/label/review
phil vickery's pineapple with chilli and vanilla syrup using the jml copper stone pan http://www.astrongcoffee.co.uk/2017/06/phil-vickerys-pineapple-with-chilli-and.html
- http://i1255.photobucket.com/albums/hh625/louisefairweather/me%20and%20phil.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/phil%20with%20grill.jpg
grill circle https://www.jmldirect.com/kitchen/cookers-and-ovens/grill-circle/
copper stone pan https://www.jmldirect.com/kitchen/pots-and-pans/copper-stone-non-stick-durable-pans/
- http://i1255.photobucket.com/albums/hh625/louisefairweather/cooking%20pineapple.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/pineapple%20and%20ice%20cream.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/pineapple%20pin.jpg
- http://myfamilyfever.co.uk/tried-tested/
louise fairweather https://plus.google.com/107127244979435315277
13:39 http://www.astrongcoffee.co.uk/2017/06/phil-vickerys-pineapple-with-chilli-and.html
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chilli and vanilla syrup http://www.astrongcoffee.co.uk/search/label/chilli%20and%20vanilla%20syrup
copper stone pan http://www.astrongcoffee.co.uk/search/label/copper%20stone%20pan
copperstone pan http://www.astrongcoffee.co.uk/search/label/copperstone%20pan
grill circle http://www.astrongcoffee.co.uk/search/label/grill%20circle
jml http://www.astrongcoffee.co.uk/search/label/jml
phil vickery http://www.astrongcoffee.co.uk/search/label/phil%20vickery
pineapple http://www.astrongcoffee.co.uk/search/label/pineapple
will you share your food? la famiglia at challenge http://www.astrongcoffee.co.uk/2017/06/will-you-share-your-food-la-famiglia-at.html
prezzo https://www.prezzorestaurants.co.uk/lafamiglia/
- http://i1255.photobucket.com/albums/hh625/louisefairweather/img_3728.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/img_3735.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/img_3789.jpg
louise fairweather https://plus.google.com/107127244979435315277
21:42 http://www.astrongcoffee.co.uk/2017/06/will-you-share-your-food-la-famiglia-at.html
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la famiglia http://www.astrongcoffee.co.uk/search/label/la%20famiglia
prezzo http://www.astrongcoffee.co.uk/search/label/prezzo
spaghetti carbonara http://www.astrongcoffee.co.uk/search/label/spaghetti%20carbonara
snickers cupcake recipe http://www.astrongcoffee.co.uk/2017/06/snickers-cupcake-recipe.html
- http://i1255.photobucket.com/albums/hh625/louisefairweather/snickers%20cupcakes.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/snickers.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/snickers%20%20pin.jpg
louise fairweather https://plus.google.com/107127244979435315277
07:00 http://www.astrongcoffee.co.uk/2017/06/snickers-cupcake-recipe.html
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links to this post http://www.astrongcoffee.co.uk/2017/06/snickers-cupcake-recipe.html#links
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cupcakes http://www.astrongcoffee.co.uk/search/label/cupcakes
recipe http://www.astrongcoffee.co.uk/search/label/recipe
snickers http://www.astrongcoffee.co.uk/search/label/snickers
snickers cupcakes http://www.astrongcoffee.co.uk/search/label/snickers%20cupcakes
pomegranate and apple overnight oats http://www.astrongcoffee.co.uk/2017/06/pomegranate-and-apple-overnight-oats.html
- http://i1255.photobucket.com/albums/hh625/louisefairweather/overnight%20oats.jpg
south african fruits http://beautifulcountrybeautifulfruit.co.uk/
- http://i1255.photobucket.com/albums/hh625/louisefairweather/oats2.jpg
- http://i1255.photobucket.com/albums/hh625/louisefairweather/overnight%20oats%20pin.jpg
- https://www.amummytoo.co.uk/2017/03/recipeoftheweek-27-feb-5-mar/
- http://www.hijackedbytwins.com/
louise fairweather https://plus.google.com/107127244979435315277
07:00 http://www.astrongcoffee.co.uk/2017/06/pomegranate-and-apple-overnight-oats.html
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gala apple http://www.astrongcoffee.co.uk/search/label/gala%20apple
overnight oats http://www.astrongcoffee.co.uk/search/label/overnight%20oats
pomegranate http://www.astrongcoffee.co.uk/search/label/pomegranate
recipe http://www.astrongcoffee.co.uk/search/label/recipe
older posts http://www.astrongcoffee.co.uk/search?updated-max=2017-06-12t07:00:00%2b01:00&max-results=7
home http://www.astrongcoffee.co.uk/
posts (atom) http://www.astrongcoffee.co.uk/feeds/posts/default
- http://www.astrongcoffee.co.uk/p/about-me.html
- https://twitter.com/astrongcoffee1
- http://www.facebook.com/astrongcoffee1
- https://plus.google.com/107127244979435315277/posts
- http://instagram.com/astrongcoffee
- http://pinterest.com/astrongcoffee
- https://www.youtube.com/channel/uc1y08epsnvlib70lvj-h9kw
- http://www.bloglovin.com/en/blog/4113450
- http://redletterdays.com
- http://www.tots100.co.uk/top-10-family-food-blogs/
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pages about me home recipes win! days out and travel wednesday, 28 june 2017 our eurocamp holiday at marina de venizia when we arrived at our eurocamp vista mobile home at marina de venizia in italy i was slightly concerned. not because the site didn't look good. it was the opposite - it looked amazing. not because the mobile home looked rubbish. no that seemed fine, with everything we would need for the week. my concern arose due to my husbands first question to me. "so what days does the maid come?" i panicked. whilst i had spent my childhood holidays with eurocamp, my husband had not. clearly my husband, who is used to 4 and 5 star hotels paid for by his work, hadn't grasped the concept that this was a self catering holiday. would a man preferring 5 star luxury enjoy a eurocamp self catering holiday? well i am pleased to say that once we had established that maids weren't part of the eurocamp package, things got better. we had a look around our mobile home and it had everything we needed. we had ordered bedding, towels and beach towels as an extra with the mobile home booking. i would certainly do so again as it freed up space in our luggage. tired from travelling, we grabbed a take away pizza from one of the parc's restaurants and headed back to our mobile home to relax. the next morning we went to pick up our campsite passes and collect our passports which we had left on arrival. the camping passes contained our all important wifi codes! there was one hour of free wifi a day using a special security code. unfortunately, whilst most of the mobile homes would have been covered by wifi, ours was just a little bit too far out to use from the mobile home. having said that, i actually enjoyed taking a break from it all. the eurocamp (and all other tour opertators) mobile homes were at the far end of the parc. under the shade of pine trees. with the 30c heat in may, we were thankful for the shade. i didn't realise at first but we were the only mobile home in our row which had a tree in our decking. i kind of liked this. i felt it made our mobile home a bit special. that was until one day a pigeon decided to give me some luck! (or not as it felt at the time.) we spent our first couple of days exploring the parc. it is located next to the beach, which has lifeguards patrolling. the thing that made our holiday was the fantastic swimming pool complex. far better than any hotel we have stayed in. it was huge. most of the pools were heated, meaning it was a pleasure to get in them. if you wanted to use a sunbed then there was a charge. this meant that they weren't all being kept by someones towel who had disappeared for the day. if you didn't want to pay, there were plenty of places you could leave your belongings. the complex had an olympic sized swimming pool and this is where aqua aerobics took place. there were three "big" waterslides for children over 1.2m (an adult could go down the slowest with a child under this height.) my boys loved the wave pool which was activated 4 times a day, and there were an array of other heated pools for varying ages. there really was something for everyone. the reason we had decided upon this eurocamp site was that you could easily do a day trip into venice. port sabbioni is a short drive (5 mins) from marina de venizia. here you can pay between 5 and 7 euros to park your car for the day. a return boat ride to venice costs 10 euros per person (under 6's are free - well done little man for being 5!) there are also various travelcard combinations you can buy depending on when and where you want to go. a day trip around the islands costs 20 euros per person. venice was absolutely stunning. whilst we didn't get to do the museums due to the boys lack of interest, we did get to go on a gondala ride. this is now little man's favourite mode of transport. at 80 euros a pop (100 euros in the evening) we had to tell him it was a one off experience. as i said we also visited the islands. i will do a more in depth post on this, but murano was by far the biggest hit with the children. watching a man make a horse out of a ball of molten glass is pretty mesmerizing. walking through a shop full of glass with my husband and 3 boys was slightly terrifying with lots of "be careful" shrieks. the parc and mobile home had everything we needed. it is perfect for a weeks stay. i loved that staying in a mobile home gave us flexibility. we didn't need to get dressed to go for a lengthy dinner if we didn't fancy it. we could have a light lunch on the decking. we were able to treat the boys to ice creams without having to sell a kidney as we could buy them at the supermarket and pop them in the freezer. if you want to see venice with kids, i honestly believe this is the way to do it. they had the time of their lives and so did we. our mobile home even had much needed air conditioning. venice was a 45 minute boat ride away and we made some fantastic memories. a big thank you to eurocamp who provided us with the vista mobile home in return for an honest review. posted by louise fairweather at 07:00 no comments: links to this post email thisblogthis!share to twittershare to facebookshare to pinterest labels: eurocamp, holiday, marina de venizia, review tuesday, 27 june 2017 pork and apple burgers these pork and apple burgers are perfect for a summers evening. they are lighter than a traditional beef burger and taste lovely and sweet with extra apple as a topping. i haven't tried it myself yet, but whilst writing up this recipe i have thought that it would go really well with a glass of cider. as an added bonus, these pork and apple burgers are easy to make and you can get the children involved. i have used panko breadcrumbs in the recipe as i find them handy to have in the cupboard and have never needed to use egg to bind them together as well. of course if you don't have panko breadcrumbs, fresh bread will do. however the older it is the better. when i make these for the boys, i like to top them with fresh apple and edam cheese. i am not a big fan of tomato ketchup so a small dollop of bbq sauce and mayonnaise would be my preference. pork and apple burgers 500g pork mince 75g panko breadcrumbs 2 small apples (extra if you want to top with fresh apple.) 1tsp dried sage 1/2 red onion finely chopped start by peeling 2 small apples and then grate each around the core. mix the pork, breadcrumbs, grated apple, dried sage and red onion together. pre heat the oven to 180c divide the mixture into burger portions. i made 6. roll them into a ball and flaten. fry for a couple of minutes on each side and then transfer to a baking tray. cook for 15-20 minutes. top with sliced cheese and fresh apple, light mayonnaise and lettuce. pin it for later: posted by louise fairweather at 07:00 no comments: links to this post email thisblogthis!share to twittershare to facebookshare to pinterest labels: easy to make, pork and apple burgers, recipe saturday, 24 june 2017 air hogs hyper stunt drone review i think i was just as excited as my 9 year old when i told him that we were being sent an air hogs hyper stunt drone to review. he had recently been asking if we could get one and i stalled him with the "lets put it on the birthday list" excuse. if you have been looking at getting one yourself you will see that there is some variability in reviews. the instructions are adequate but a little confusing, mainly as all languages are written together. the drone can be flown as it is, or with the roller cage. the advantage of the roller cage is that you are less likely to break the rotor blades and you can (with some practice) get it climbing up walls and across the ceiling. first you need to charge the drone. this is done using a usb lead. the controller needs fitting with two aaa batteries. when you turn on both you need to flick the throttle so that it will pair and then it should start to fly when you hit the throttle. we had a few hiccups with using the hyper stunt drone. after it initially flew, it then gave up and just rolled around the ground. it took me ages to work out what was wrong, but it appeared than when it had crashed it had got some dust or hair stuck in the rotors. once i took them off and cleaned them, it flew again. the key to the enjoyment of this toy, is learning to fly it without breaking the rotor blades. we have broken two and have 2 spare ones left. i would therefore recommend that whilst you are learning to fly the drone, you keep it inside the roller cage as this will protect the part more. there is no doubt that this is a fun toy and that applies to adults too! the age rating of 8+ is appropriate as younger children could easily break it. only time will tell, to see how long it takes before we break all of the spare rotor blades that come with it. in short, really fun but takes practice to fly and finds all matter of tiny dust particles and hairs that are in your house. posted by louise fairweather at 15:24 no comments: links to this post email thisblogthis!share to twittershare to facebookshare to pinterest labels: air hogs, hyper stunt drone, review tuesday, 20 june 2017 phil vickery's pineapple with chilli and vanilla syrup using the jml copper stone pan a few weeks ago, i headed into london to see the new grill circle and copper stone pans from jml. our chef for the event was the lovely phil vickery. phil was very honest from the start and advised that when jml first contacted him, he was dubious about their claims. he advised that if he was sent the items to test then he would consider working with them if he thought they were any good. photo credit: jml first up, phil demonstrated the grill circle to us. he advised that it was good as you could cook both the meat and sauce at once due to the various compartments. he made a gorgeous salmon dish which he advised worked perfectly on the grill as the salmon could caramelize without burning. the grill works by draining any fat away into a removable drip tray. you could also place the grill on your table and cook the food infront of you making it a fun gadget for a dinner party. as a thank you for attending the event, we were given a small copper stone pan to try for ourselves. i have a number of items of stoneware that i had accumulated from a number of pampered chef parties over the years. i was particularly impressed by the ease of cleaning the copper stone pan. once seasoned it is incredibly non stick. however, unlike other stoneware i own, you can use washing up liquid on in and even put it in the dishwasher. the main advantage of the coppers stone pans is that you don't need to use lots of oil in them. making for a healthier meal. it is also fine with caramelized sugar. this can easily wreck a pan, but in the pineapple with chilli and vanilla syrup that phil made us, it came off easily. when i came back home, i felt the need to have a go at this recipe myself. firstly, as it tasted fantastic and secondly as i wanted to test out my pan. i can tell you it tastes really good without the chili as i had to do just the vanilla syrup for my boys. as an adult though the chili really gives it a kick and makes it special. phil vickery's pineapple with chilli and vanilla syrup 100ml cold water 150g caster sugar 1 vanilla pod, split and seeds scraped out (i didn't do this as i have a vanilla grinder so i used a few turns of this.) 1 small red chilli, split with seeds removed. finely chopped. 55g unsalted butter 1 medium pineapple place the water, sugar, chopped chilli and vanilla into a saucepan and bring to the boil. when boiling take off the heat and leave to one side to infuse. melt the butter in a copper stone pan. when it bubbles add the slices of fresh pineapple. (it is best to dry them between kitchen towel first.) brown each side. add the chilli and vanilla syrup. the butter will thicken the syrup. serve with vanilla ice cream or greek yoghurt. i have been impressed with the non stick properties of the copper stone pan that i was given and its ease to clean. i am also looking out for phil's latest cookbook which will be out in november. he is working with diabetes uk to produce a cookbook which focuses on healthy eating for everyone and you could see his passion for the subject when you spoke to him. have you tried any products from jml? what products from their range would you recommend? pin it for later: posted by louise fairweather at 13:39 no comments: links to this post email thisblogthis!share to twittershare to facebookshare to pinterest labels: chilli and vanilla syrup, copper stone pan, copperstone pan, grill circle, jml, phil vickery, pineapple thursday, 15 june 2017 will you share your food? la famiglia at challenge this post is an entry for the britmums #prezzolafamiglia challenge, sponsored by prezzo. when britmums asked people to take part in the prezzo la famigila challenge i had a little chuckle to myself. if like me, you love joey from friends or smithy from gavin and stacey, you would know that this concept wouldn't sit well with them. however, as a mum of three who hates the confusion of trying to get her boys to actually decide what they want to eat in a restaurant the concept of ordering one big bowl of pasta for everyone is quite appealing. ordering is simple and easy, leaving more time to relax and chat. so easy infact, i had decided what we would have before we had even arrived at the restaurant. there are 4 la famiglia sharing bowls to choose from: penne arrabiata, spaghetti bolognase, spaghetti carbonara or penne alla rusticana. we opted for the spaghetti carbonara which is a firm favourite with my boys. alongside the sharing bowl we were treated to two large garlic breads. i love the addition of balsamic onion on these. sharing the spaghetti carbonara out was a serious business. middle man was keen to have as much of the crispy parma ham as possible! the portion was a really good size. it is suggested for 4 people but along with the garlic breads there was more than enough for our family. for dessert, my husband couldn't resist the honeycomb cheesecake whilst i opted for the blood orange sorbet. both equally good. middle man even said that he preferred my sorbet to his chocolate ice cream, so it nice! we are now looking forward to trying out some more of the prezzo menu at a near by restaurant. have you been to prezzo recently? do you like the idea of sharing your meal? we were provided with a voucher to pay for 4 people. posted by louise fairweather at 21:42 no comments: links to this post email thisblogthis!share to twittershare to facebookshare to pinterest labels: la famiglia, prezzo, spaghetti carbonara snickers cupcake recipe there is something about the combination of chocolate and peanuts in a snickers bar that i just love. the sweet versus salty combination. having been on holiday it seems like forever since i have been doing any baking. whilst wandering around the supermarket the other day i saw they were selling a multipack for a pound so i decided that snickers cupcakes would be on this weeks menu. i decided that i would use crunchy peanut butter as the main fat content to my cupcakes and add in some chocolate chips to compliment this. for the frosting i used smooth peanut butter again as the main fat content. the frosting was thicker than usual but had a fantastic flavour. melted chocolate and a slice of snickers bar added to the luxurious topping. snickers cupcakes makes 10 cupcakes for the cupcakes 3oz crunchy peanut butter 1oz butter 3oz caster sugar caster sugar 2 eggs 4 oz self raising flour 50g chocolate chips for the frosting 8oz icing sugar 3oz smooth peanut butter 1oz butter to decorate 25g chocolate to drizzle 2 snickers bars preheat the oven to 180c. mix all the cake ingredients together. divide the mixture between 10 cupcake cases. i find using an ice cream scoop helps to make them even. bake until a skewer comes out clean. allow to cool before adding the frosting. to make the peanut frosting mix the icing sugar, butter and peanut butter together using an electric whisk. pipe this onto each cupcake. the mixture is quite stiff. melt some chocolate and drizzle on over the cupcakes. slice a small chunk of snickers bar and add this to the top. perfect for any peanut butter lovers. what is your favourite chocolate bar? pin it for later: posted by louise fairweather at 07:00 no comments: links to this post email thisblogthis!share to twittershare to facebookshare to pinterest labels: cupcakes, recipe, snickers, snickers cupcakes monday, 12 june 2017 pomegranate and apple overnight oats if you are looking for a delicious breakfast that will fill you up until lunch, then you can't go wrong with overnight oats. i have to admit being pretty late on the overnight oats bandwagon, but i am totally sold. let's just say i am not a morning person. even my boys have learnt that it is best not to approach mummy until she has finished her morning coffee. i used to skip breakfast as i didn't have time or didn't feel hungry. of course this meant i was snacking by 10 am. if i am in a rush i grab for cereal which only really keeps me full until 11. overnight oats on the other hand keep me full for longer. the beauty of overnight oats is that you can make them the evening before and they are sitting there in the fridge waiting for you. when south african fruits sent me a hamper full of delicious goodies, from conference pears to avocado, i knew i was going to make my breakfast with the biggest pomegranate i have ever seen! i have written the recipe for one person as it makes more sense with the quantities, however, i usually make two up at a time for me and my husband. pomegranate and apple overnight oats 2tbsp porridge oats 2tbsp plain yoghurt 2 tbsp pomegranate seeds 1/2 a gala apple 5 almonds a splash of milk place a tablespoon of porridge oats at the bottom of a small jar layer on a tablespoon of yoghurt next add a layer of pomegranate seeds then repeat steps 1-3 again. add a splash of milk and leave in the fridge overnight. slice half a gala apple and add to the top with 5 almonds. the yoghurt you use is down to you. greek yoghurt is lovely but i add a touch more milk if i use that. frozen pomegranate works well if you don't have a fresg one to hand or its not in season. what is your favourite fruit to use with overnight oats? pin it for later: posted by louise fairweather at 07:00 no comments: links to this post email thisblogthis!share to twittershare to facebookshare to pinterest labels: gala apple, overnight oats, pomegranate, recipe older posts home subscribe to: posts (atom) hello! follow me on follow by email red letter days ambassador 2017 looking for something? popular posts popular posts popular posts popular posts popular posts blog archive blog archive june (10) may (10) april (10) march (12) february (9) january (11) december (14) november (15) october (20) september (16) august (11) july (17) june (13) may (16) april (11) march (19) february (27) january (19) december (25) november (29) october (31) september (33) august (23) july (22) june (27) may (30) april (29) march (24) february (22) january (20) december (32) november (31) october (25) september (21) august (33) july (27) june (26) may (25) april (21) march (26) february (43) january (23) december (27) november (41) october (37) september (26) august (33) july (29) june (12) may (19) april (14) march (17) february (14) january (14) december (11) november (19) october (24) september (15) august (29) july (37) june (29) may (9) april (7) march (4) find me on / brands i have worked with my taste britmums statcounter foodies 100 thank you! copyright louise fairweather. simple theme. powered by blogger.


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