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brewmasters reflect on 2016 and look ahead to 2017.
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buy a book: brewing local http://appellationbeer.com/blog/about-brewing-local/
for the love of hops http://appellationbeer.com/blog/about-for-the-love-of-hops/
brewing with wheat http://appellationbeer.com/blog/about-brewing-with-wheat/
brew like a monk http://appellationbeer.com/blog/about-brew-like-a-monk/
- http://appellationbeer.com/blog/
appellation beer: celebrating beer from a place http://appellationbeer.com/blog/
home http://appellationbeer.com/blog
home http://appellationbeer.com/blog/
hops http://appellationbeer.com/blog/category/hops/
local/indigenous http://appellationbeer.com/blog/category/local-indigenous/
about http://appellationbeer.com/blog/about-this-site/
contact/links http://appellationbeer.com/blog/contact/
http://appellationbeer.com/blog/feed/
no beer links (here) this week http://appellationbeer.com/blog/no-beer-links-here-this-week/
stan hieronymus http://appellationbeer.com/blog/author/stan-hieronymus/
hops http://appellationbeer.com/blog/category/hops/
musing http://appellationbeer.com/blog/category/musing/
news, nuggets & longreads 14 january 2017: spain, sheffield and sober island http://boakandbailey.com/2017/01/news-nuggets-longreads-14-january-2017-spain-sheffield-and-sober-island/
@larsga https://twitter.com/larsga
january 9, 2017 https://twitter.com/zythophiliac/status/818590062422020098
continue reading → http://appellationbeer.com/blog/no-beer-links-here-this-week/#more-14404
email http://appellationbeer.com/blog/no-beer-links-here-this-week/?share=email
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pocket http://appellationbeer.com/blog/no-beer-links-here-this-week/?share=pocket
reddit http://appellationbeer.com/blog/no-beer-links-here-this-week/?share=reddit
google http://appellationbeer.com/blog/no-beer-links-here-this-week/?share=google-plus-1
1 http://appellationbeer.com/blog/no-beer-links-here-this-week/#comments
session #120 announced: brown beer http://appellationbeer.com/blog/session-120-announced-brown-beer/
stan hieronymus http://appellationbeer.com/blog/author/stan-hieronymus/
the session http://appellationbeer.com/blog/category/the-session/
the session #120 is brown beer http://thefatalglassofbeer.blogspot.co.uk/2017/01/announcing-session-120-brown-beer.html
famous george gobel line https://www.youtube.com/watch?v=efhvcguajta
email http://appellationbeer.com/blog/session-120-announced-brown-beer/?share=email
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google http://appellationbeer.com/blog/session-120-announced-brown-beer/?share=google-plus-1
1 http://appellationbeer.com/blog/session-120-announced-brown-beer/#comments
the session #119 roundup posted http://appellationbeer.com/blog/the-session-119-roundup-posted/
stan hieronymus http://appellationbeer.com/blog/author/stan-hieronymus/
the session http://appellationbeer.com/blog/category/the-session/
the session #119: discomfort beer. http://www.mostlyaboutbeer.co.uk/session-119-roundup-discomfort-beer/
jay brooks’ pos http://brookstonbeerbulletin.com/session-119-the-discomfort-of-burning-mouth-beer/
unpleasantly powerful http://appellationbeer.com/blog/the-session-119-feeling-comfortable/
email http://appellationbeer.com/blog/the-session-119-roundup-posted/?share=email
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monday beer links: style tunnel vision & belgian newcomers http://appellationbeer.com/blog/monday-beer-links-style-tunnel-vision-belgian-newcomers/
stan hieronymus http://appellationbeer.com/blog/author/stan-hieronymus/
musing http://appellationbeer.com/blog/category/musing/
brewmasters reflect on 2016 and look ahead to 2017. https://www.porchdrinking.com/articles/2016/12/30/brewmasters-reflect-on-2016-look-ahead-to-2017/
continue reading → http://appellationbeer.com/blog/monday-beer-links-style-tunnel-vision-belgian-newcomers/#more-14388
email http://appellationbeer.com/blog/monday-beer-links-style-tunnel-vision-belgian-newcomers/?share=email
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the session #119: feeling comfortable http://appellationbeer.com/blog/the-session-119-feeling-comfortable/
stan hieronymus http://appellationbeer.com/blog/author/stan-hieronymus/
the session http://appellationbeer.com/blog/category/the-session/
“discomfort beer.” http://www.mostlyaboutbeer.co.uk/session-119-discomfort-beer/
continue reading → http://appellationbeer.com/blog/the-session-119-feeling-comfortable/#more-14383
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2 http://appellationbeer.com/blog/page/2/
368 http://appellationbeer.com/blog/page/368/
next → http://appellationbeer.com/blog/page/2/
words to describe the beer you are tasting http://appellationbeer.com/blog/words-to-describe-the-beer-you-are-tasting/
where are we going to grow all the hops we need? http://appellationbeer.com/blog/where-are-we-going-to-grow-all-these-hops/
beer ingredients in 2020: what about barley?
-
hops update 01.16.15
- maybe we need a hop flavor/aroma wheel
- a few kind words for ‘regular’ beer, ok?
- blue moon: peter, paul & mary or trini lopez?
http://appellationbeer.com/blog/beer-ingredients-in-2020-what-about-barley/
hops update 01.16.15 http://appellationbeer.com/blog/hops-update-01-16-15/
maybe we need a hop flavor/aroma wheel http://appellationbeer.com/blog/maybe-we-need-a-hop-flavoraroma-wheel/
a few kind words for ‘regular’ beer, ok? http://appellationbeer.com/blog/a-few-kind-words-for-regular-beer-ok/
blue moon: peter, paul & mary or trini lopez? http://appellationbeer.com/blog/blue-moon-peter-paul-mary-or-trini-lopez/
beer & food http://appellationbeer.com/blog/category/beer-food/
beer & wine http://appellationbeer.com/blog/category/beer-wine/
beers of conviction http://appellationbeer.com/blog/category/beers-of-conviction/
books http://appellationbeer.com/blog/category/books/
hops http://appellationbeer.com/blog/category/hops/
local/indigenous http://appellationbeer.com/blog/category/local-indigenous/
monastery beers http://appellationbeer.com/blog/category/blam/
musing http://appellationbeer.com/blog/category/musing/
new beer rules http://appellationbeer.com/blog/category/new-beer-rules/
the session http://appellationbeer.com/blog/category/the-session/
where in the beer world? http://appellationbeer.com/blog/category/where-in-the-beer-world/
- https://www.amazon.com/gp/product/1938469275/ref=as_li_tl?ie=utf8&camp=1789&creative=9325&creativeasin=1938469275&linkcode=as2&tag=beertravelers&linkid=09d69fc8ff90607636fdc646bf0f06b4
order from brewers publications. http://www.brewerspublications.com/books/brewinglocal/
order from amazon. https://www.amazon.com/gp/product/1938469275/ref=as_li_tl?ie=utf8&camp=1789&creative=9325&creativeasin=1938469275&linkcode=as2&tag=beertravelers&linkid=09d69fc8ff90607636fdc646bf0f06b4
no beer links (here) this week http://appellationbeer.com/blog/no-beer-links-here-this-week/
session #120 announced: brown beer http://appellationbeer.com/blog/session-120-announced-brown-beer/
the session #119 roundup posted http://appellationbeer.com/blog/the-session-119-roundup-posted/
monday beer links: style tunnel vision & belgian newcomers http://appellationbeer.com/blog/monday-beer-links-style-tunnel-vision-belgian-newcomers/
the session #119: feeling comfortable http://appellationbeer.com/blog/the-session-119-feeling-comfortable/
not-monday beer links: you happy now, alan? http://appellationbeer.com/blog/not-monday-beer-links-you-happy-now-alan/
brewsters at work http://appellationbeer.com/blog/brewsters-at-work/
session #119 topic announced: discomfort beer http://appellationbeer.com/blog/session-119-topic-announced-discomfort-beer/
breweriesnearby: you have to love a good german dunkel. lol... http://appellationbeer.com/blog/session-120-announced-brown-beer/#comment-1186099
alexander: wonderful!... http://appellationbeer.com/blog/no-beer-links-here-this-week/#comment-1186098
alan: that all being said, i do hope you have a hopsack ... http://appellationbeer.com/blog/monday-beer-links-style-tunnel-vision-belgian-newcomers/#comment-1186039
alan: that is certainly true and i do not discount it at... http://appellationbeer.com/blog/monday-beer-links-style-tunnel-vision-belgian-newcomers/#comment-1186038
stan hieronymus: to return to the notion that you "don’t seem to... http://appellationbeer.com/blog/monday-beer-links-style-tunnel-vision-belgian-newcomers/#comment-1186035
alan: example. this is a very good explanation of what t... http://appellationbeer.com/blog/monday-beer-links-style-tunnel-vision-belgian-newcomers/#comment-1186034
alan: from the self-described storytelling of gbh. i hav... http://appellationbeer.com/blog/monday-beer-links-style-tunnel-vision-belgian-newcomers/#comment-1186033
stan hieronymus: not learned anything from the lengthy q&a/disc... http://appellationbeer.com/blog/monday-beer-links-style-tunnel-vision-belgian-newcomers/#comment-1186027
tweets by @stanhieronymus https://twitter.com/stanhieronymus
preserving a beer legacy: http://allaboutbeer.com/article/preserving-a-beer-legacy/
being keith villa: http://draftmag.com/features/being-keith-villa/
made from scratch: http://draftmag.com/features/made-from-scratch/
beyond a shadow of a stout: http://imbibemagazine.com/stout-beers
the dirt on terroir: http://draftmag.com/features/the-dirt-on-terroir/
‘shock troops of the beer revolution’ http://appellationbeer.com/blog/shock-troops-of-the-beer-revolution/
beer for wine drinkers http://appellationbeer.com/blog/beer-for-wine-drinkers/
cask ale in america, circa 1997 http://appellationbeer.com/blog/cask-ale-in-america-circa-1997/
finding sanctuary on nine-eleven http://appellationbeer.com/blog/finding-sanctuary-on-nine-eleven/
henry king: another king of beers http://appellationbeer.com/blog/henry-king-another-king-of-beers/
how much should you pay for beer? http://appellationbeer.com/blog/how-much-should-you-pay-for-beer/
martin kelly on breweries ‘grown up’ http://appellationbeer.com/blog/martin-kelly-on-breweries-grown-up/
tale of two ommegangs http://appellationbeer.com/blog/a-tale-of-two-ommegangs/
the class of ’88 http://appellationbeer.com/blog/the-class-of-88/
what’s good for the goose is good for the hop farm http://appellationbeer.com/blog/farming-hops-idaho-style/
zymurgy: aha at the beginning http://appellationbeer.com/blog/zymurgy-aha-at-the-beginning/
beer & food http://appellationbeer.com/blog/category/beer-food/
beer & wine http://appellationbeer.com/blog/category/beer-wine/
beers of conviction http://appellationbeer.com/blog/category/beers-of-conviction/
books http://appellationbeer.com/blog/category/books/
hops http://appellationbeer.com/blog/category/hops/
local/indigenous http://appellationbeer.com/blog/category/local-indigenous/
monastery beers http://appellationbeer.com/blog/category/blam/
musing http://appellationbeer.com/blog/category/musing/
new beer rules http://appellationbeer.com/blog/category/new-beer-rules/
the session http://appellationbeer.com/blog/category/the-session/
where in the beer world? http://appellationbeer.com/blog/category/where-in-the-beer-world/
"beer trails: the brewery in the bohemian forest" http://appellationbeer.com/blog/beer-trails-the-brewery-in-the-bohemian-forest/
brew britannia http://appellationbeer.com/blog/book-recommendation-brew-britannia/
american sour beers http://appellationbeer.com/blog/book-recommendation-american-sour-beers/
tasting beer http://appellationbeer.com/blog/book-review-tasting-beer/
"home brewer's guide to vintage beer" http://appellationbeer.com/blog/books-home-brewers-guide-to-vintage-beer/
ambitious brew: the story of american beer http://appellationbeer.com/blog/ambitious-brew-a-not-so-bitter-history/
hops and glory http://appellationbeer.com/blog/book-review-hops-and-glory/
amber, gold and black http://appellationbeer.com/blog/book-review-amber-gold-and-black/
"beer from the expert’s viewpoint"
http://appellationbeer.com/blog/what-i-learned-about-beer-today/
beer trials http://appellationbeer.com/blog/beer-on-trial-you-be-the-jury/
the naked pint http://appellationbeer.com/blog/book-review-naked-pint/
christmas beer http://appellationbeer.com/blog/book-review-christmas-beer/
beer & philosophy http://appellationbeer.com/blog/book-review-beer-philosophy/
what to drink with what you eat http://appellationbeer.com/blog/when-sommeliers-meet-beer/
to cork or not to cork http://appellationbeer.com/blog/book-review-to-cork-or-not-to-cork/
land of amber waters: the history of brewing in minnesota http://appellationbeer.com/blog/book-review-land-of-amber-waters/
still more http://appellationbeer.com/blog/category/books/
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top menubuy a book: brewing local for the love of hops brewing with wheat brew like a monk navigation appellation beer: celebrating beer from a place home navigationhome hops local/indigenous about contact/links return to content no beer links (here) this week by stan hieronymus on january 16, 2017 in hops, musing 01.16.17 at the risk of alienating all of those thoroughly frustrated last june when tickets to see hamilton in chicago went on sale, we were among the lucky ones who were able to buy them at face value. worth every penny, but it means i was otherwise occupied this past weekend and there are no links here. of course, boak & bailey posted their typically diverse selections saturday: news, nuggets & longreads 14 january 2017: spain, sheffield and sober island and i do hope you saw these tweets during the week. sigh @larsga that's the problem with being a beer historian: the need to speak eight or 10 languages. fluently. and that doesn't include sumerian — martyn cornell (@zythophiliac) january 9, 2017 continue reading → share this:emailfacebooktwitterpocketredditgoogle 1 session #120 announced: brown beer by stan hieronymus on january 11, 2017 in the session host joe tindall has announced that the topic for the session #120 is brown beer. the colour brown has certain connotations, some of which i won’t dwell on. but used in reference to beer, it can signify a kind of depressing old fashioned-ness – to refer to a traditional bitter as ‘brown’ seems to suggest it belongs to a bygone corduroy-trousered era. as breweries who pride themselves on their modernity focus on beers that are either decidedly pale or unmistakably black, the unglamorous brown middle ground is consistently neglected. so for session 120, let’s buck the trend and contemplate brown beer. this might be brown ale, or the aforementioned english bitter; it could be a malty belgian brune, a dubbel or a tart oud bruin; even a german dunkel might qualify. so let’s get the famous george gobel line out of the way. “did you ever get the feeling that the world was a tuxedo and you were a pair of brown shoes?” and think brown for feb. 3. share this:emailfacebooktwitterpocketredditgoogle 1 the session #119 roundup posted by stan hieronymus on january 10, 2017 in the session host alec latham has posted the roundup for the session #119: discomfort beer. i was particularly drawn to jay brooks’ post (the one we all had to wait for), because it is about a) chile beers and b) how picky and eater he is. so unlike alec’s experience with black ipas, or many people, including myself, warming to a new type of beer, chili beer seems like a love it or hate it kind of beer, with little ground in the middle. and you won’t be surprised to learn i hate them. how could there be any middle ground? maybe your tolerance for spiciness increases over time, but that has not been my personal experience. my wife has been trying for over twenty years, as did many girlfriends before that. and while i do, believe it or not, eat many more foods today than i did when i was a child and in the intervening years, many people are still shocked at how picky i am and usually chuckle at what i consider to be too spicy. c’est la vie. i can testify he is right about b) although i disagree, for the most part about a). if you judge chile beers based on ed’s cave creek chili, an out of balance gimmick, then he is right. but we lived in new mexico for 13 years, and one of the reasons we moved there is because we like chiles. a well-made green chile beer is not about bringing the heat; it is about the aroma or roasted chiles that hangs in the air on albuquerque’s north fourth street during chile harvest. that is as pleasantly powerful as the my first beer memory is unpleasantly powerful. share this:emailfacebooktwitterpocketredditgoogle 0 monday beer links: style tunnel vision & belgian newcomers by stan hieronymus on january 9, 2017 in musing monday beer & stray links, musing 01.09.17 brewmasters reflect on 2016 and look ahead to 2017. this question pops up about one third of the way into this very long post (drop it in pocket): what was this year’s biggest surprise in craft beer? and greg engert of bluejacket and the neighborhood restaurant group in washington, d.c. answers … i don’t know if i’d call it the biggest surprise, but it has certainly been interesting to watch the craft beer market change as it further enters the mainstream. with more and more drinkers turning to craft, they are mostly turning to two broad flavor profiles, hoppy and crisp. according to the brewers association, ipa continues to dominate, accounting for roughly one-quarter of craft beer volume, while sales of refreshing pilsners, pale lagers and golden ales are increasing dramatically. we’ve long known that interest in malty british styles, say, or smoky german rauchbiers had and could likely continue to wane, but i don’t think we expected that stylistic tunnel vision would narrow to exclude the newly vaulted sour ales, along with classic belgian ales and even roasty stouts and porters. continue reading → share this:emailfacebooktwitterpocketredditgoogle 7 the session #119: feeling comfortable by stan hieronymus on january 6, 2017 in the session this was not a good beer. the unpleasant memory of it made its way into my conciousness because the topic for the 119th running of the session is “discomfort beer.” host alec lathma has asked us “to write about which/what kind of beers took you out of your comfort zones. beers you weren’t sure whether you didn’t like, or whether you just needed to adjust to.” because he specifies that “this can’t include beers that were compromised, defective, flat, off etc because this is about deliberate styles” i probably shouldn’t be mentioning the beer to the left, because it was flawed. but, for whatever reason (and probably because our brains are not perfect memory machines), i filed “truffle beer memory” (from france in 2008) in the bin next to “stale cigar and beer smell memory.” that’s my first beer aroma/taste memory, from when i was perhaps 10 years old and my father would host an evening of poker in our basement. i certainly was never even tempted to sneak downstairs and taste the beer. it would be days before that smell would go away and it most definitely took me out of my comfort zone. continue reading → share this:emailfacebooktwitterpocketredditgoogle 0 1 2 … 368 next → popular reads - words to describe the beer you are tasting - where are we going to grow all the hops we need? - beer ingredients in 2020: what about barley? - hops update 01.16.15 - maybe we need a hop flavor/aroma wheel - a few kind words for ‘regular’ beer, ok? - blue moon: peter, paul & mary or trini lopez? categories beer & food beer & wine beers of conviction books hops local/indigenous monastery beers musing new beer rules the session where in the beer world? available now. order from brewers publications. order from amazon. latest comments no beer links (here) this week january 16, 2017 session #120 announced: brown beer january 11, 2017 the session #119 roundup posted january 10, 2017 monday beer links: style tunnel vision & belgian newcomers january 9, 2017 the session #119: feeling comfortable january 6, 2017 not-monday beer links: you happy now, alan? december 23, 2016 brewsters at work december 22, 2016 session #119 topic announced: discomfort beer december 20, 2016 breweriesnearby: you have to love a good german dunkel. lol... alexander: wonderful!... alan: that all being said, i do hope you have a hopsack ... alan: that is certainly true and i do not discount it at... stan hieronymus: to return to the notion that you "don’t seem to... alan: example. this is a very good explanation of what t... alan: from the self-described storytelling of gbh. i hav... stan hieronymus: not learned anything from the lengthy q&a/disc... tweets by @stanhieronymus from print publications - preserving a beer legacy: the michael jackson collection at oxford brookes university. (all about beer magazine) - being keith villa: profile of the man you invented blue moon. (draft magazine) - made from scratch: foraging for ingredients in the woods of southern illinois. (draft magazine) - beyond a shadow of a stout: because guinness the only stout in the universe. (imbibe magazine) - the dirt on terroir: why the beer from here doesn't taste like the beer from there. (draft magazine) (find more articles that first appeared in print under "longer reads" in the footer.) longer reads ‘shock troops of the beer revolution’ beer for wine drinkers cask ale in america, circa 1997 finding sanctuary on nine-eleven henry king: another king of beers how much should you pay for beer? martin kelly on breweries ‘grown up’ tale of two ommegangs the class of ’88 what’s good for the goose is good for the hop farm zymurgy: aha at the beginning posts by categories beer & food beer & wine beers of conviction books hops local/indigenous monastery beers musing new beer rules the session where in the beer world? book reviews - "beer trails: the brewery in the bohemian forest" - brew britannia - american sour beers - tasting beer - "home brewer's guide to vintage beer" - ambitious brew: the story of american beer - hops and glory - amber, gold and black - "beer from the expert’s viewpoint" - beer trials - the naked pint - christmas beer - beer & philosophy - what to drink with what you eat - to cork or not to cork - land of amber waters: the history of brewing in minnesota still more © 2017 appellation beer: celebrating beer from a place. all rights reserved. powered by wordpress send to email address your name your email address cancel post was not sent - check your email addresses! email check failed, please try again sorry, your blog cannot share posts by email.


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